Banana Bread Brownies: Two Favorite Dessert Recipes In One!

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Get the best of both decadent worlds when you make my new Banana Bread Brownies recipe — combining Banana Bread and Brownies is so you'll wonder why you've never done it before!

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and banana is a truly underrated flavor combination. The bitterness of the chocolate helps balance the sweetness of the banana, and in this banana bread recipe, those bananas should be extra ripe and extra sweet! 

This homemade banana bread brownie recipe is rich and wonderfully moist — no dry brownies here. I would say this recipe yields a dessert that is more like a brownie than banana bread, texture-wise. 

While I love a good banana bread, sometimes you do have to mix things up a bit! This is a perfect recipe to use up those bananas you have laying around, or stuffed in your freezer. 

ABOUT GEMMA
Hi Bold Bakers! I'm Gemma Stafford, a professional originally from Ireland, and the host of . I'm passionate about sharing my years of baking expertise to show you with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!

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#bananabread #brownies #biggerbolderbaking

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7 Comments for Banana Bread Brownies: Two Favorite Dessert Recipes In One!

  1. yasharh7 on September 30, 2021: (Reply)

    Oh i am for sure going to make this! My mom is gonna lose it these are both her favorite desserts

  2. candice on September 30, 2021: (Reply)

    These look sooo delicious omg
    Would definitely make these!

  3. Almudena Varade Cordero on September 30, 2021: (Reply)

    Your brownie recipe is my absolute favorite, excited to try this one, oh and georgous kitchen!!!

  4. Sharon L on September 30, 2021: (Reply)

    Great Idea and Looks so YUMMY Gemma , we just had made a loaf of Banana bread and a pan of Brownies all with walnuts in them , and I cut a piece of both and ate them together LOL but this way looks Fabulous with both Great tastes all in one , gonna have to give this one a Bake !! Thanks for bringing this to the table Gemma !!

  5. xBLURyinq on September 30, 2021: (Reply)

    This looks good and I’d love to try it out! However I realised that the sugar needed is 340g, which in my opinion may be a bit too sweet (considering bananas are sweet as well)? What is your recommended sugar measurement if we were to reduce it (to cater for families who do not like sweet stuff)? Thanks in advance!

  6. Belen G. on October 1, 2021: (Reply)

    Made it today, and the whole family loved it. Cut out 1/2 the sugar, and the sweetness level was still perfect for everyone.

  7. Jeanne Hayes on October 7, 2021: (Reply)

    So do delicious! I just pulled mine out of the oven. I added walnuts and used cannibis butter…for medicinal purposes…wow. incredible scrumptious! Thank you Chef!!!

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