Fudge Brownies are amazing. I actually like them more than cakey brownies – personal preference really. Anyways, enjoy my recipe!
Quantity: For one square pan of 13.5cm x 13.5cm
Coffee Flavour (Sainte Lucie) 1.5g
Grapeseed oil 3.5g
Light brown sugar 40g
White sugar 30g
All Purpose Flour 26g
cocoa powder 11g
Couverture Chocolate 84g
Chopped Pecans 35g
Chocolate chips (on top)
① Melt butter, chocolate and grapeseed oil (either microwave or water bath)
② Add eggs, sugar, coffee flavour, salt into a bowl and mix.
③ Add step 2 to step 1.
④ Sift in the dry ingredients (flour, cocoa powder) and mix well.
⑤ Add the chopped pecans and mix.
⑥ Pour it into the square pan and flatten out the top using a spatula.
⑦ Bake at 160℃ for 20mins. (Play around with the baking time to achieve desired texture)
⑧ Cool it completely and cut it out into pieces.
⑨ Decoration(optional): Cocoa Powder / Neutral glaze / Pastillage
Storage: Can store in an air-tight container at room temp. for up to 3~4 days. Can store in fridge as well (the inside becomes more dense – and some people like that!)
oven: UNOX Bakerlux Shop.Pro Convection oven
Silicone Mat: Silpat
Perforated Silicone Mat (Mesh): Silpat
Handmixer: Luxel or Tornado
Hand Blender: Bamix
Hi! I'm Hanbit, professional pastry chef and CEO of Sugar Lane Baking Academy based in Seoul, Korea. Funny enough, my background had nothing to do with baking – far from it. I studied mathematics at university and then worked in finance, strategy consulting and IT. Then one day in 2018, I quit my job and enrolled at a pastry school. I have loved it ever since!
As my story suggests, I really enjoy being a pastry chef and I am keen to share the joy of baking with as many people as possible. Baking can seem daunting at first but as long as you take it step-by-step anyone can do it – even someone with no baking background like myself managed to become a professional pastry chef!
I'll try my best to include detailed explanations and tips in my recipes so that you will be able to bake amazing desserts. I aim to create videos that can be enjoyed by people at all levels – those who bake for fun as well as those who want to get more serious.
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#brownies #fudgebrownies #sugarlane #조한빛 #슈가레인