Some people might not think blondies count as brownies, but hey, close enough when you have a real sweet tooth.
- Preheat oven to 350°.
- Combine water, butter, and sugar.
- Blend in eggs and vanilla.
- Add salt, baking powder, baking soda, and flour.
- Spread in a greased 9×13-inch pan; sprinkle chocolate chips on top.
- Bake for 34 minutes.
Brownie recipe adapted from tearsamonet.com
Brownies for Days http://www.browniesfordays.com/