Brownie Mug Cake One Minute Microwave Healthy Recipe Gluten Free

45 Comments for Brownie Mug Cake One Minute Microwave Healthy Recipe Gluten Free

1. Mind Over Munch on January 12, 2015: (Reply)

   Today I show you how to make my healthy microwave mug cake brownie! Gluten
   free, under 100 calories, easy peasy, and SO quick and tasty! How do you
   satisfy your sweet cravings in a healthy way? Comment below!

2. 1024specialkay on January 12, 2015: (Reply)

   going to make this today! Can we use a microwavable mug instead?

3. Nurulain Abdul Aziz on January 12, 2015: (Reply)

   Awesome! 

4. multikultigirl on January 12, 2015: (Reply)

   So incredibly happy everytime you post a gluten free recipe!:) As a celiac
   this makes me so excited to try everything you show in your videos haha!
   Love from Stuttgart, Germany:) Mimi

5. iines karoliina on January 12, 2015: (Reply)

   i cant wait to try this, it looks so good!!!

6. SeekRapunzel20 on January 12, 2015: (Reply)

   how are you not in the food network??

7. anastasia811 on January 12, 2015: (Reply)

   I don’t have microwave. Can i use the oven instead amd if so for how long
   should i let it in??

8. Nancy Canto on January 12, 2015: (Reply)

   My daughter gonna love this! Thanks for posting this since I stopped buying
   store bought brownies / mixes 

9. Kee Kee on January 12, 2015: (Reply)

   Wow thanks for this quick recipe, shall be my treat for the day..yum :)

10. Lura Hamed on January 12, 2015: (Reply)

    Wonderful soo yummy, can i use baking powder instead of egg? I Can’t eat
    egg 🙁 

11. RichHomieJ on January 12, 2015: (Reply)

    I just made this and I have to say that the cake was off of the chain! Your
    recipes are a blessing for me during my cut. Thanks Senpai for keeping it
    gangsta with these recipes 

12. QuickDryKoala on January 12, 2015: (Reply)

    sooo happy for a healthy recipe when youre really craving chocolate!

13. Crishia Martinez on January 12, 2015: (Reply)

    This is always one of my go to recipes when I’m craving something sweet! 

14. ROXXY Blade on January 12, 2015: (Reply)

    Can I put coconut in it instead of chocolate chips?

15. Christen Lehmann on January 12, 2015: (Reply)

    This couldn’t look any tastier!! 

16. Nikki Roberti Miller on January 12, 2015: (Reply)

    THIS IS FANTASTIC! Cant wait to try this. 

17. Jessica LeBoeuf on January 12, 2015: (Reply)

    Gahhhh yum!

18. FitAnge S on January 12, 2015: (Reply)

    Oh delicious! That looks so good. Microwave powers vary hun as you know so
    the cooking time might be diff for some 

19. Courtney Keating on January 12, 2015: (Reply)

    I just made it as my treat this afternoon and it is to die for!!! Thanks so
    much – loving this month of videos everyday!!! :)

20. Isa OS on January 12, 2015: (Reply)

    Sounds yummy! I’ll give it a shot but in the oven instead.

21. Martin Chambers on January 12, 2015: (Reply)

    Best smile on YouTube. 

22. Kanie Seiya on January 12, 2015: (Reply)

    Could I replace the oat flour with all purpose flour?

23. mzzzmonique on January 12, 2015: (Reply)

    can you do some vegan recipes… preferably desserts… 

24. Klaudia Dinesz on January 12, 2015: (Reply)

    I was starving for something extremely chocholaty and yummie when I came
    across your video 🙂 I made it and it turned out super delicious

25. ExpressMichelle on January 12, 2015: (Reply)

    Thank you!!!!

26. Christa Beery on January 12, 2015: (Reply)

    Do you think switching out the stevia for maple syrup or honey would ruin
    the consistency?

27. itsme_leonie on January 12, 2015: (Reply)

    you’re such a cutie, haha! :)

28. itsme_leonie on January 12, 2015: (Reply)

    do you know how ‘hot’ the microwave should heat? in germany, lots of people
    have about 100 watts as the lowest and ~ 800 watts as the highest!

29. igaya here on January 12, 2015: (Reply)

    This is soooooooo incredible!!!!! you are awsome !!!

30. XenoVI on January 12, 2015: (Reply)

    This channel rocks 

31. Razan Ramadan on January 12, 2015: (Reply)

    Thank u for sharing these awesome recipes…. I wanted to ask if i can
    replace the Oates flour with white or whole grain flour coz they don’t sell
    in my country…. And can I replace stevia with maple syrup or honey? Thx
    in advance for answering

32. Scola Dondo on January 12, 2015: (Reply)

    Oh my goodness I NEED to try this!! 

33. Sandra Starr on January 13, 2015: (Reply)

    I am totally going to try this! (But on another note, why were the numbers
    on the microwave clock acting all wonky? Lol)

34. dayz dai on January 13, 2015: (Reply)

    how much coconut sugar should we put in if we don’t have stevia handy? 🙂 

35. Monkeynati on January 13, 2015: (Reply)

    Oat flour? umm my mum is celiac and she has been told she cant have oats
    ’cause they may be contaminated with gluten 🙁 is there any otehr flour we
    can use?

36. Mary Interewicz on January 13, 2015: (Reply)

    I am guilty of making this about every day 😉 😀 

37. Audrey Cuellar on January 13, 2015: (Reply)

    Vanilla extract? 

38. Sarah Walker on January 13, 2015: (Reply)

    Can’t wait to try this! 

39. Meghan McConnell on January 13, 2015: (Reply)

    This looks super yummy. Do you have any recommendations for other
    sweeteners if I don’t want to use Stevia? 

40. cheeewio on January 13, 2015: (Reply)

    what size is the ramekin? every time i make it in a mug… it doesn’t turn
    out like this. 

41. slulo1989 on January 13, 2015: (Reply)

    Can powered stevia be substituted for liquid stevia?

42. LoveHealthFitness on January 13, 2015: (Reply)

    Love mug cakes! This is super close to my favorite mug cake recipe too! And
    I’m SO with you– I’ve have failed so many times at making a good mug cake!
    Awesome videos this month girly!

43. Evette De Carlo on January 13, 2015: (Reply)

    Great recipe however I no longer use a microwave. Cam I put it in the oven
    instead?

44. um zayed k on January 13, 2015: (Reply)

    Where can i find almound milk and oat flour ib Dubai plz help me and thanks

45. pamercy1 on January 13, 2015: (Reply)

    I will give this a try because it is under 1 minute in the microwave. I
    tend not to use the microwave.