Brownie Point Brownies
This awesome recipe for cake-like mocha-flavored brownies will surely earn you brownie points, no matter who you bake these for. With a hint of coffee running through the batter, Brownie Point Brownies will perk up everyone's taste buds
- Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
- In a small bowl, combine flour, baking powder, and salt; set aside.
- In a medium saucepan, combine hot water and instant coffee granules over medium heat; stir until coffee is completely dissolved. Stir in sugar and butter, and continue cooking over low heat, stirring constantly, until mixture comes to a boil.
- Remove saucepan from heat and add chocolate chips, stirring until smooth. Stir in eggs, one at a time, beating well after each addition. Stir in flour mixture then pour into prepared baking dish.
- Bake 35 to 40 minutes, or until a toothpick inserted in center comes out clean. Cool in pan then cut into squares.
Brownie recipe adapted from mrfood.com
Brownies for Days http://www.browniesfordays.com/