chocolate cake brownie | No bake Chocolate Cake Brownie (easy recipe)
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ingredients:
1/2 cup butter, unsalted (melted)
1 tbsp vegetable oil
1 1/8 cups white sugar
2 whole eggs
2 tsp vanilla essence
1/2 cup all purpose flour
1/2 cup cocoa powder, unsweetened
1/4 tsp salt
1/2 tsp instant coffee powder
1 tsp baking powder
Procedure:
1) Bring 1 liter of water to a boil
2) Combine melted butter, oil and sugar. Mix well for 1 min.
3) Add eggs and vanilla essence. Beat until lighter in color(1 min.)
4) Sift all purpose flour, cocoa powder, salt, coffee and baking powder into the egg mixture. Mix until well combined
5) Pour batter into the cake pan with parchment paper-pan size: 8.25″(L)x7.25″(W)x1.70(H)
6) Steam for 20-25 min. over med. low heat
7) Cool in a pan for 5 min.
8) Remove cake from the pan and cool completely
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