Chocolate-Chip with Streusel Brownies- Sweet Talk with Lindsay Strand

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Watch as Lindsay Strand creates a chocolate- and brownie hybrid, aka the “brookie”, that’s the perfect one-hand serve at family-friendly picnics or as a Father’s Day treat.

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Sarah Carey is the editor of Everyday Food magazine and her job is come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the she uses make it all SO much easier.

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20 Comments for Chocolate-Chip with Streusel Brownies- Sweet Talk with Lindsay Strand

  1. Валерия Маланочкина on June 7, 2017: (Reply)

    How many grams in 1 stick of butter?

  2. Erin Lyana on June 7, 2017: (Reply)

    Is it me or she sounds a little like Brandi from PopSugar.. but a less hyper version

  3. Jason Palmer on June 7, 2017: (Reply)

    team cookie or team brownie? how bout team brookies!

  4. cristian rivera on June 7, 2017: (Reply)

    A match made in heaven!!

  5. Ichwan T.W. on June 7, 2017: (Reply)

    Lindsay has such a calming voice and the studio set is just perfect with soft lighting!

  6. Why'd Ya' Wanna Know? on June 7, 2017: (Reply)

    Isn’t nobody gonna talk about how pretty she is?

  7. nik1987o on June 7, 2017: (Reply)

    i would put some cherries between the brownie and the cookie layer

  8. snipermakedonski on June 7, 2017: (Reply)

    We need more of her on the channel. I love the way the calmly explains how everything goes and that is so important for a good cook 🙂 Keep up the awesome video`s!

  9. john vidal on June 7, 2017: (Reply)


  10. Anthony Torres on June 7, 2017: (Reply)

    I’m not even a chocolate fan, but want to try this!

  11. Abhilasha Shibu on June 7, 2017: (Reply)

    could you suggest a substitute for brown sugar.. is it ok to use white all throughout? would the proportions be the same in that case?

  12. Danneh W on June 7, 2017: (Reply)

    She looks like the perfect girl next door. ? Keep up these awesome vids!

  13. Lori Fletcher on June 7, 2017: (Reply)

    did someone catch the oven temp to bake these?

  14. Leander T on June 7, 2017: (Reply)

    Nice recipe. Gotta say, though, I prefer Sarah.

  15. Country Hill Cottage on June 8, 2017: (Reply)

    These look incredibly scrumptious! Brownies and streusel are two of our faves!

  16. ThatBoringOne on June 8, 2017: (Reply)

    What’s a stick of butter in grams?

  17. Czarina Marushka on June 8, 2017: (Reply)

    Wait, she didn’t remove the clips? Doesn’t that melt in the oven? ???

  18. white on June 8, 2017: (Reply)

    Thanks a bunch! Can we put chocolate ganache over this?

  19. Jacqueline von Behr Kuster on June 8, 2017: (Reply)

    Very nice kitchen! I love your kitchen!

  20. Giwrgos Kall on June 11, 2017: (Reply)

    Can someone send me the grams and the ingredients please….?

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