It's now officially December so I'm going to continue to get you in the Christmas spirit with these super cute Christmas Tree brownie pops. They're super simple to make and look great when serving.
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Enjoy!
Recipe: Hunmingbird bakery
200g Dark Chocolate, roughly chopped
175g Unsalted Butter
325g Caster Sugar
130g Plain Flour
3 Eggs
buttercream/frosting to decorate
sprinkles
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Music courtesy of Audio Network
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