Coffee Gluten Free Brownies

22 views
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...
As always in my these brownies are REALLY light on the sugar (honey in this case) because I use a small amount of (uber concentrated) liquid stevia. They rock.
Ingredients
  1. 1 egg
  2. 1 cup almond butter (another nut/seed butter would also work)
  3. 1/2 cup strong brewed fair trade decaf coffee
  4. 1/4 cup honey
  5. 1/4 cup coconut flour, sifted to remove lumps
  6. 3 tablespoons cocoa powder
  7. 3 tablespoons ground fair trade decaf coffee (same brand as above)
  8. 1 tablespoon vanilla
  9. 1/2 teaspoon soda
  10. 1/4 teaspoon sea salt
  11. 1/4 teaspoon liquid vanilla stevia
Instructions
  1. Preheat the oven to 325 F.
  2. You can mix the dry ingredients in one bowl and the wet ingredients in another bowl, then combine the two, but honestly I don’t do that with these. I just add all of the ingredients to one bowl in the order listed above.
  3. Combine well with an electric mixer and add to a greased 8 x 8 inch glass baking dish.
  4. Bake for about 25 minutes.
Brownie adapted from thespunkycoconut.com
Brownie recipe adapted from thespunkycoconut.com
Brownies for Days http://www.browniesfordays.com/

Even more delicious brownie recipes:

Facebooktwitterredditpinterestmail
«« Previous post
Brownie Mud Hen Bars
Next post »»
How to Make Brookies (Brownie X Cookies) | Cupcake Jemma

Comment on Coffee Gluten Free Brownies?

Your email address will not be published.

*