Dark Chocolate Brownies

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Dark Chocolate Brownies
Rich, fudgy Dark Chocolate Brownies. Simple. From Scratch. And Perfect.
Ingredients
  1. 3/4 cup unsalted butter, melted
  2. 1 1/2 cup granulated sugar
  3. 3/4 cup all purpose flour
  4. 3/4 cup dark chocolate unsweetened cocoa powder
  5. 3 eggs
  6. 1 cup semi-sweet morsels (optional)
Instructions
  1. In a glass bowl, melt butter in microwave for 30 seconds to one minute. Add sugar, flour, cocoa and eggs. Stir with a spoon until well combined. Fold in morsels.
  2. Line a 9 inch square baking dish with parchment paper. Pour batter into dish, spreading evenly. Bake in a 350 degree oven for 22-25 minutes. I like my brownies a little under done and fudgy. You can add about 3-5 minutes for more well done, if desired.
  3. Cool completely. Top with powdered sugar or your favorite frosting recipe. ENJOY.
Brownie recipe adapted from shugarysweets.com
Brownie recipe adapted from shugarysweets.com
Brownies for Days http://www.browniesfordays.com/
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