Double Chocolate Walnut Brownies

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Double Chocolate Walnut Brownies
These healthier gluten brownies are perfect Super Bowl snack.
Ingredients
  1. ½ cup chocolate chunks
  2. ¼ cup coconut flour
  3. ½ teaspoon celtic sea salt
  4. ½ teaspoon baking soda
  5. 2 eggs
  6. ½ cup honey
  7. ¼ cup grapeseed oil or palm shortening
  8. 1 tablespoon vanilla extract
  9. ½ cup chopped
  10. ⅓ cup chocolate chunks
Instructions
  1. Place ½ cup chocolate chips food processor and pulse until consistency of coarse sand
  2. Pulse coconut flour, salt and baking soda until combined
  3. Pulse eggs, honey, grapeseed oil and vanilla
  4. Pour batter into a greased 8 x 8 inch baking dish
  5. Sprinkle and remaining chocolate chips over batter
  6. Bake at 350° for 25-30 minutes
  7. Cool and serve
Brownies for Days http://www.browniesfordays.com/
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