EGGLESS COOKIE BROWNIES

Ingredients

For the brownies

1st step
1 tablespoon of flour
1/2 cup of water
Mix well and heat until slightly thick .
Keep aside

2nd step
100gms butter
3 tablespoons of cocoa powder
Mix and warm it up until the butter melts .
Keep aside
I've used jb 800 cocoa powder you can use Cadbury's cocoa powder too

3rd step
in a bowl add
1 cup of lour
200gms of condensed milk
1 tspn baking powder
1/2 tspn baking soda
a big pinch of salt
3 tbspns of fudge or truffle sauce
1 tablespoon or 2 of chopped chocolate or choc chips (but I prefer chopped chocolate . If you have pure chocltae then even better.)
1/4 cup of slightly roasted chopped walnuts
1 tspn vanilla essence ( oops I forget to add this in the video)

Now add step 1 and step 2

Mix altogether very well , if it's very thick you can add a few tablespoons of water .
Put this mixture in a 8 x 8 inch square baking tin .
Now take small pieces of the cookie dough and place randomly all over the brownie batter .
Bake in a preheated oven for 40 mins or until a toothpick comes out clean for about 40 mins.
Pls bake on bake mode that means only the bottom heating rod is on.
Once done and cooled you can just drizzle some melted chocolate on top you can even use white melted chocolate . Serve with ice cream of your choice .
Shelf life ….. best for ab 4/5 days.

Tips
You can use any chocolate u have .
Use any cookie dough of ur choice.

Brownie recipe video

Cookie recipe Use half the recipe pls

Or use this tart recipe

You can leave out the cocoa powder in both