Gobble | The Best Fudgy Chocolate Brownies | चॉकलेट फज ब्राउनी | How To Make The Perfect Brownies

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many times have you wanted to make the best chocolate brownies, but you all you do is scroll endlessly to find that perfect recipe? We've got you covered! Here's a simple and easy to follow recipe for the perfect chocolate brownies that are warm, fudgy and delicious. This is the only that you'll ever need!

Semi-sweet dark chocolate – 200 grams
Cocoa Powder (for wet batter) – 1/4 cup
Espresso Powder – 1 tbsp
Hot Melted Butter (Salted) – 1 and 1/4 Cup
Granulated Sugar – 2 Cups
Brown Sugar – 1/2 Cup
Vanilla Essence – 2 tsp
Eggs – 6
All Purpose Flour – 1 Cup
Cocoa Powder (dry ingredient) – 1/2 Cup

Preparing the baking tray –
1. Grease the pan properly with butter. Remember to cover all the corners and the sides.
2. Line the tray with parchment paper.
3. Put more butter on the parchment paper to avoid brownies from sticking to the sides.

Preparing the Chocolate Ganache:
1. Take 200 gm of semi-sweet dark chocolate and cut into small pieces. Alternatively, you can also use milk chocolate here which is mellower in taste.
2. Add 1/4 cup of cocoa powder (dark or natural, as preferred) and 1 tbsp espresso powder (or instant coffee powder).
3. Add hot melted butter (1 1/4 cups) and mix it with the rest of the ingredients till it reaches a smooth liquid consistency.

Preparing the + sugar batter:
1. In a separate bowl, add 2 cups of granulated sugar.
2. Add 1/2 cup brown sugar – You can choose to use dark or light Bron sugar based on your preference.
3. Add 2 tsp vanilla extract
4. Crack 6 eggs and start mixing the batter. Start by adding one egg while mixing. The rest can be added together.
5. Keep mixing for at least 10-15 minutes. This is to incorporate as much air as possible in the batter.
6. Whisk till it becomes the consistency of a thick pancake batter.
7. Pour in the chocolate ganache while still whisking the batter.

Incorporating Dry Ingredients:
1. Quickly sift and add 1 cup all-purpose flour, and 1/2 cup cocoa powder. Ensure there are no lumps.

Baking the Brownies:
1. Pout the complete batter into the baking tray greased earlier.
2. Smooth it out to ensure it levelled well.
3. Put it into a pre-heated - 180 Celsius, for 20 minutes
4. Carefully take the tray out and slam them on your kitchen counter. This will crack the top , thus helping in a consistent texture.
5. Put the tray back into the oven. At the same temperature for 25 more minutes.
6. Take the tray out and using the overhang of the parchment paper, let the brownies cool down on a wire rack.
7. Once cooled down, cut the brownie into square pieces.

The Best Recipe | Perfect Brownies | Easy Chocolate Brownie Recipe | Fudge Chocolate Brownies

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9 Comments for Gobble | The Best Fudgy Chocolate Brownies | चॉकलेट फज ब्राउनी | How To Make The Perfect Brownies

  1. Tanvee Mahawar on February 19, 2021: (Reply)

    You are amazing
    Love Tanvee Mahawar 10years old

  2. Shreya Ganesh on February 19, 2021: (Reply)

    deliciousss.. guys can u also plss make a vid of eggless fudgy brownies..!!

  3. Mahi Shah on February 19, 2021: (Reply)

    Awesome gonna try it on my bday!!

  4. jahanavi surya on February 19, 2021: (Reply)

    Always love brownie just going to make it

  5. Prishaa Baskar on February 19, 2021: (Reply)

    There must be a way to eat food through screens.

  6. anil rajapurkar on February 19, 2021: (Reply)

    Looking yummy. When love vs food video is going to come. Eagerly waiting for it

  7. Jiya Parikh on February 20, 2021: (Reply)

    Tryna make a vdo on Eggleston brownies too

  8. Ashwika Chandra on February 20, 2021: (Reply)

    She explained each and every step well that’s the spirit of a baker I’ll try this recipe coz I believe it will be perfect !

  9. Thaathi's Kitchen on February 23, 2021: (Reply)

    Please check out the video ” best brownies ever” by tasty 101. This is completely copied

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