HEALTHY BROWNIE RECIPE | gluten-free brownies made with almond flour

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This melt-in-your-mouth healthy brownie recipe is insanely fudgy and chocolatey! This is a flourless brownie that is made with almond flour, is gluten-free, grain-free, and can easily be made vegan. They only require 7 ingredients and are SO .

If you have been looking a healthy and delicious brownie recipe, look no further. All you need is bananas (or applesauce), , almond flour, an egg, cacao , soda, and chocolate chips. I love eating these brownies cold, so I always keep them stored in the fridge.

Thanks for watching!
00:00 Intro
00:16 Prep
00:56 Add Ingredients
02:24 Mix Ingredients
03:20 Into Oven
03:50 Cut and Serve

3 large bananas (1.5 cups mashed)
1/2 cup almond butter
1 egg
2 cups almond flour
1/2 cup cacao powder
1/2 teaspoon baking soda
1/2 cup chocolate chips plus extra for sprinkling on top!

Preheat oven 350ºF and grease an 8×8 baking dish with cooking spray, butter or oil.

Add bananas to a large bowl and use a fork to mash them against the side of the bowl until they are broken down. If you are using applesauce in place of the bananas, simply add it to the bowl.

Next, add in almond butter, egg, almond flour, cacao powder, and baking soda. Mix until well combined. You will have a nice, thick batter.

Gently fold in chocolate chips.

Transfer batter to the prepared baking dish and sprinkle a few extra chocolate chips over the top, if desired.

Bake for 30 minutes or until fragrant and set through. Cool completely before cutting into 9-12 squares. Enjoy!

If you don't eggs, you can easily swap in 1 flax or chia egg.
I like to store these brownies in the fridge. I think they taste best cold, plus they last longer!

Serving: 1brownie | Calories: 335kcal | : 28g | Protein: 11g | Fat: 24g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 16mg | Potassium: 368mg | Fiber: 7g | Sugar: 13g | Vitamin A: 78IU | Vitamin C: 4mg | Calcium: 133mg | Iron: 2mg


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#healthybrownies #glutenfreebrownies #almondflour brownies

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8 Comments for HEALTHY BROWNIE RECIPE | gluten-free brownies made with almond flour

  1. Lis K on January 22, 2021: (Reply)

    You know those days when you really want “something?” Well, I really do & this is it! Thanks for sharing this yumminess!

  2. Clean & Delicious on January 22, 2021: (Reply)

    I know I’m a little early for Valentine’s Day BUT I could not resist sharing this recipe with you! I am still shocked that these simple ingredients (bananas, almond butter, almond flour, an egg and cacao powder) can actually make such a delicious brownie! I hope you enjoy them 🙂 XO Dani

  3. Micki H on January 22, 2021: (Reply)

    Youve inspired me to get healthy again by helping me realize my key problem is thinking about food all wrong. Eat to live, not live to eat, and that food is not my enemy. Down 4.6lbs this week. Thank you for your channel

  4. Brinda Banerjea on January 22, 2021: (Reply)

    Wow!! With the applesauce especially, I guess this would be great for Thyroid patients as well?
    Wonderful combination

  5. Ultimate Piston on January 22, 2021: (Reply)

    I really appreciate videos like this! love seeing how to make healthier versions of things that are bad for you.

  6. Alicia Washburn on January 26, 2021: (Reply)

    I made these and they turned out delicious! The bad thing is that I have eaten way too many of them already instead of just enough to get my chocolate fix every day! Thank you for a wonderful and easy recipe!

  7. Judi Christianson on January 29, 2021: (Reply)

    I’m making these today,I eat pretty healthy and my grandson has to watch everything he eats or he will climb the walls. Thanks so much.

  8. Nonna Hernan on January 30, 2021: (Reply)

    Exactly copies the recipe and it is delicious

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