Just when you thought brownies couldn't get any better, we add honey to this DIY recipe and blow your tastebuds right out of the kitchen. Even better, this recipe uses staples already in your pantry!
– 1/2 cup butter
– 1/2 cup cocoa powder
– 2 ounces unsweetened chocolate
– 1/4 cup all purpose flour
– 2 eggs
– 1 teaspoon vanilla
– 1/2 teaspoon salt
Preheat oven to 350 degrees. Lightly grease and flour an 8×8-inch baking dish.
Melt butter and both types of chocolate over low heat. When melted, remove from heat and whisk in honey, vanilla, salt and the eggs. Stir in flour. When well combined, spoon into the baking dish.
Bake for about 15 minutes, cool, and enjoy.
For more fun and easy recipes, go to naturenates.com.
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