How to make Brownies | Fudgy Brownie Recipe

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How to make , decadently rich, chocolatey, chewy, and fudgy with the perfect crackly top. These brownies recipe makes the perfect from scratch.

Next time you’ve got a sweet tooth leave the boxed brownies or the behind and try this gourmet recipe to make .

So if you would like to learn then just follow this Fudge Brownie Recipe.

This is quick brownies recipe for how to make easy brownies.

I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.

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ABOUT

Hi I’m Carina, thank you for watching one of my videos! I’m a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating just as much as making old classics. If you’re wanting to learn how to cook I’m here to teach you, from easy and simple to others that are more advanced. If you have any requests for you would like to see on my channel let me know. Happy cooking!

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EQUIPMENT FOR THIS RECIPE

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BEST BROWNIE RECIPE

Ingredients

310g | 11 oz Chocolate
225g | 1 Cup | 2 Sticks Butter
450g | 2 Cups Sugar
5 Eggs
125g | 1 Cup Flour
1 Teaspoon Salt
3 Tablespoons Cocoa Powder

Instructions

Cut the chocolate and butter into smaller pieces and place into a medium sized heat proof bowl.
Place the bowl over a pot of simmering water. Leave for about 5 minutes to melt, stirring occasionally.
Measure out the flour, salt and cocoa powder in a small bowl and set to the side.
Once the chocolate and butter has melted pour in the sugar. Stir to combine and leave to cool.
In a large mixing bowl crack in the 5 eggs and beat with a whisk for a few minutes until frothy.
Pour the chocolate mixture into the eggs and stir to combine.
Switch to a spatula and sprinkle the dry ingredients over the chocolate and egg mixture. Fold together until smooth and glossy.
Pour the brownie batter into a square tin a bake in a 180C | 350F oven for 30-40 minutes.
The brownies are finished baking when a toothpick comes out with moist crumbs.
Leave to cool completely in the tin before slicing into squares.

Notes

The brownies will stay fresh in an airtight container for up to 3 days.
These brownies freeze well.
Try adding chopped chocolate or nuts to the batter.

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MY FAVORITE COOKING EQUIPMENT

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– iHerb http://www.iherb.com/ Use the code PJQ118 for $10 off your first order.

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CAMERA EQUIPMENT I USE

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Disclaimer – Some of these may be affiliated links.

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19 Comments for How to make Brownies | Fudgy Brownie Recipe

  1. Byron Chandler on February 4, 2017: (Reply)

    Hi, Carina. Those brownies look yummy. You are truly a gem when baking.
    What do you love about rice? Have a good day, Carina. ???

  2. JenniferThamrin on February 4, 2017: (Reply)

    It looks so good!!! ?

  3. Loveli Channel on February 4, 2017: (Reply)

    These look delicious! Now I’m hungry lol

  4. WalnutTime on February 4, 2017: (Reply)

    So good please reply 🙂 🙂 :)

  5. Karen Castillo on February 4, 2017: (Reply)

    5th

  6. Crafty Girl on February 4, 2017: (Reply)

    Look so amazing

  7. Bernadine Baptiste on February 4, 2017: (Reply)

    Yum ??

  8. Laugh Out Liya on February 4, 2017: (Reply)

    Did you use unsweetened or sweetened cocoa? Love to try this recipe

  9. Joana bbl on February 4, 2017: (Reply)

    nhamiii I wanttt ♥ loveeee your channel!!

  10. Treat Factory on February 4, 2017: (Reply)

    Looks fantastic :)

  11. Glenda Lind on February 4, 2017: (Reply)

    hola brownie mmmmmmmmmmm chocolate

  12. Trzippo 16 on February 4, 2017: (Reply)

    Yum ??

  13. Arun Meganathan on February 4, 2017: (Reply)

    I am going to make this
    I know it will be fantastic!!!!!

  14. Nabila nabila on February 5, 2017: (Reply)

    Hello Carina this is a best brownies I have seen thanks for the recipe. But
    it is not baking powder in the brownies? I hope you answer me soon because
    I want to make it. Thanks.

  15. unicorns rule the world on February 5, 2017: (Reply)

    Is there anything else that you can substitute butter for please reply?

  16. Creative Kitchen on February 6, 2017: (Reply)

    Brownies is my love!Thanks for recipe lovely Carina!

  17. Rosalish on February 6, 2017: (Reply)

    I made this today and it is THE BEST brownie recipe ever!! Can you maybe
    make a cakey brownie video?

  18. Gabija Beresnevičiutė on February 8, 2017: (Reply)

    ??????

  19. iqra shaikh on February 11, 2017: (Reply)

    I tried this today and they were just simply AWESOME!! ???
    Could you please post a video recipe for a no fail chocolate cake? please?

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