Be a hit at your kid's playdate with these easy, nourishing and YUMMY Kellogg's Chocos no bake Brownies!
Watch Chef Ranveer Brar create this recipe in a few easy steps.
Detailed Recipe:
Uncrushed Kellogg's Chocos Original – 2 Cups
Milk – 100 ml
Chocolate Syrup -2/3 tbsp/ to taste
Pounded Almonds/ Walnuts raisins – 1 tbsp each
Process:
– Grind Kellogg's Chocos.
– Add 100ml Milk.
– Add vanilla essence (optional) and pour some chocolate syrup in it.
– Add some olive oil or melted butter.
– Mix well for a crumbly texture.
– Line a try with butter paper, pour the brownie mix and gently level it with hand.
– Garnish it with sliced nuts and freeze for 10 minutes.
– Cut the block in equal squares and it's done.
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