Macaroon Brownies

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Macaroon Brownies
Awesome treats with a choco coconut combo
  1. Ghirardelli Chocolate Supreme Brownie Mix (My all time favorite brownie box mix)
  2. 14 oz shredded coconut
  3. 14 oz of condensed milk
  4. 1 tsp vanilla
  5. 2 egg whites
  6. 1/4 tsp salt
  1. Preheat the oven to 350, grease a 9×9 baking dish
  2. Mic together the brownie mix and pour into the baking dish.
  3. Combine coconut flakes, condensed milk, egg whites, vanilla and salt. Mix very well.
  4. Layer the macaroon batter over the brownie batter, evenly.
  5. Bake for 45-55 minutes until the batter is no longer giggly.
Brownie recipe adapted from
Brownie recipe adapted from
Brownies for Days
«« Previous post
n-Layer Brownies
Next post »»
Oreo Brownie Pops

Comment on Macaroon Brownies?

Your email address will not be published.