Macaroon Brownies

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Awesome treats with a choco combo
  1. Ghirardelli Supreme Brownie Mix (My all time favorite brownie box mix)
  2. 14 oz shredded coconut
  3. 14 oz of condensed
  4. 1 tsp vanilla
  5. 2 egg whites
  6. 1/4 tsp salt
  1. Preheat oven 350, grease a 9×9 baking dish
  2. Mic together the brownie mix and pour into the baking dish.
  3. Combine coconut flakes, condensed milk, egg whites, vanilla and salt. Mix very well.
  4. Layer the macaroon batter over the brownie batter, evenly.
  5. 45-55 minutes until the batter is no longer giggly.
Brownie recipe adapted from
Brownies for Days
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