No Oven, No Maida, No Egg, 5 Star Chocolate Brownie | Loaded Chocolate Brownie Recipe

9 Comments for No Oven, No Maida, No Egg, 5 Star Chocolate Brownie | Loaded Chocolate Brownie Recipe

1. Raghav Agarwal on December 16, 2021: (Reply)

   You are super awesome.. love your recipeesss

2. Hina Singh on December 16, 2021: (Reply)

   Hi Priyanka. Amazing recipe as always. Could you please provide the link of your dry fruit slicer?

3. aisha blue on December 16, 2021: (Reply)

   hi i have ordered 1L non dairy whipping cream from amazon ( dilica brand ) . i have seen your tutorial already but i have one doubt . if i am using only 1/2 or 1cup ,what to do with the remaining cream ? we need to thaw only required amount and freeze the rest back , if we cover it well with foil just like you do , how long can we store it in the freezer? can you pls explain how you store it in the freezer and also which knife to use for cutting . last time i bought a different brand (amul ) but wasnt able to cut it .i saw in your fridge tour you stored 4 packs and one open . will the opened cream last till expiry date in the freezer? pls reply as soon as possible……………also how long can we store morde dark compound in the freezer , how many grams of chopped chocolate is 100 gr / weight of 100 gr chopped chocolate

4. priya _._. on December 16, 2021: (Reply)

   I tried your recipe and it was super tasty thanku for sharing your recipes

5. fun with kavvya on December 16, 2021: (Reply)

   Wowwww.. such an innovative recipe .. looks so delicious

6. Saba on December 16, 2021: (Reply)

   can we use half cup refined oil instead of melted butter in this recipe? will it turn out same?

7. Siya Thakkar on December 16, 2021: (Reply)

   Can we replace butter by ghee/oil?

8. Hema Raghavendra on December 18, 2021: (Reply)

   I and my daughter tried this brownie. It turned out amazing and tasty, and it was not buttery this time. Thank you for the recipe.

9. Rashmi Tubachi on December 18, 2021: (Reply)

   Wow I will definitely try this