Paleo Brownies

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Paleo Brownies
These dark are lightly-sweetened with dates and packed with other Paleo perks such as coconut oil.
  1. 1 cup blanched almond flour
  2. ¼ teaspoon celtic sea
  3. ¼ teaspoon baking soda
  4. 4 ounces baking chocolate (100% cacao)
  5. 7 Medjool dates (1/2-2/3 cup) pits removed
  6. 3 large eggs
  7. ½ cup coconut oil, melted
  8. ½ teaspoon vanilla stevia
  1. In a processor, pulse together almond flour, and baking soda
  2. Pulse in squares of dark chocolate until texture of coarse sand
  3. Pulse in dates until texture of coarse sand
  4. Pulse in eggs
  5. Pulse in and stevia until mixture is smooth
  6. Transfer mixture a greased 8 x 8 inch baking dish
  7. Mixture will be very thick, smooth with a spatula
  8. Bake at 350° for 18-22 minutes
  9. Cool for 2 hours, then serve
Brownie recipe adapted from
Brownie recipe adapted from
Brownies for Days
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1 Comment for Paleo Brownies

  1. Fitoru Keto on February 12, 2020: (Reply)

    I made this the other day with my kids and they so love it! I’ll definitely try this brownie recipe again someday. Thanks for sharing!

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