Peanut Butter Banana Brownies (Gluten Free & Vegan)

December 4, 2022
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LovelyLadyCakes is not just about desserts, but a lifestyle of food. Being a new I am reaching for more healthier and natural food options. This recipe is made with all natural ingredients that I have bought my local Whole Foods. Plus, I wanted to try this Gluten free recipe and I do have to say Elle loved it.

Want to WIN a $25 gift card to Whole Foods? I have 5 to give away!
Just leave me comment letting me know if you liked this recipe and what are your favorite brands that you trust. Keep coming back for the next 5 days to be picked to win!

Check out these Brands I love and Trust:
Bob’s Red Mill – Gluten Free Rolled Oats: http://bit.ly/1VkRaIk
Justin’s Classic Natural Peanut Butter: http://bit.ly/1PZUMzf
Big Tree Organic Coconut Sugar: http://bit.ly/20CeCSA
365 Apple Sauce: http://amzn.to/1orn232

Peanut Butter Banana Brownies
Serves 12
Ingredients:
2 cups gluten free rolled oats
3 ripe bananas
1/2 cup peanut butter
1/4 cocoa powder
1/4 unsweetened applesauce
1/4 cup coconut sugar
2 tsp vanilla extract
1 tsp cinnamon
1/2 tsp baking powder
1/2 tsp baking soda
pinch of
1/3 cup chocolate chips

for greasing the pan
1 tsp coconut oil

Directions:
Pre Heat oven to 350 degrees.
Coat an 8×8 pan with coconut oil.
Combine all the ingredients in a bowl for the brownies except the chocolate chips. (Use a food processor and blend well for a more dense brownie.)
Add the chocolate chips.
Pour the batter into the pan.
Garnish with drizzling peanut butter or a few chocolate chips on top.
for 30 minutes.
Remove brownies and cool.
Enjoy.

This recipe was adapted from EatRealHealthy.com

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47 Comments for Peanut Butter Banana Brownies (Gluten Free & Vegan)

  1. Isabelle Nikkhoo on February 20, 2016: (Reply)

    Hi Anna! I’m so glad you are back!! Hope you and Elle are doing great!

  2. WonderBricks on February 20, 2016: (Reply)

    Wow!!! Looks delicious!!! ??

  3. sanae brown on February 20, 2016: (Reply)

    love this brownies recipe it looks amazing

  4. Sandra Lafontant on February 20, 2016: (Reply)

    Mmmm! looks delish!

  5. Whitney Ramirez on February 20, 2016: (Reply)

    We will probably substitute for almond butter because my son is allergic to
    peanuts, but I love this! Were the oats you used gluten free as well?

  6. Louis Enright on February 20, 2016: (Reply)

    Where did you get that yellow spatula from? It looks cool, and so do the
    brownies.

  7. CaitCooks on February 20, 2016: (Reply)

    I absolutely loved this recipe, the video is shot very well! I love vegan,
    plant based foods and always shop for those brands! Thanks for sharing
    Anna!

  8. sallyhah mach on February 20, 2016: (Reply)

    omg! yesss a GF/Vegan brownie! this looks amazing I’m totally going to make
    this! I love using Bobs red mill for macaroons and over night oats! thanks
    so much for sharing this recipe! I’ll post some pictures after I bake them
    :)

  9. EZGlutenFree on February 20, 2016: (Reply)

    These look amazing Anna.

  10. Ashley Ha on February 20, 2016: (Reply)

    So glad that you are back! Are you moving to Texas forever? I miss the L.A
    kitchen! ;)

  11. valerie salazar on February 20, 2016: (Reply)

    My favorite brand I trust is practically anything from trader joes! 🙂 and
    I love this kind of recipe!

  12. Amy Rogers on February 20, 2016: (Reply)

    looks and sounds delish! love ur videos!

  13. Victoria Catherine on February 20, 2016: (Reply)

    I love the Justin’s peanut butter, it’s my little addiction!

  14. HealthyGroceryGirl on February 20, 2016: (Reply)

    Great recipe! Love all of the ingredients you used!! I love Big Tree Farm
    coconut sugar too! xx

  15. whtthefrick on February 20, 2016: (Reply)

    These brownies look fantastic! I love the peanut butter and banana
    combination:)
    Some brands I trust are KIND Bars, LARA Bars, and anything from Trader Joes
    (Psst. You should definitely try their cookie butter!)!! Love you and I
    hope you and Elle are doing well!

  16. Saamiya Mohammed on February 20, 2016: (Reply)

    this looks so delicious I am so excited to try it out!

  17. strangecargo on February 20, 2016: (Reply)

    LOVE this recipe! I’m so going to make it! Can’t wait for the next video!

  18. Ly Nguyen on February 20, 2016: (Reply)

    That looks like a wonderful and yummy! My favorite brand is always trader
    joe!!! mainly because they have organic but there non organic products
    doesn’t have gmo. and its cheap!

  19. Maddie Sale on February 20, 2016: (Reply)

    I absolutely love Justin’s vanilla almond butter! It’s the best on an
    English muffin with bananas?

  20. tabitha sparling on February 20, 2016: (Reply)

    anna love your videos!! I’m trying to start eating healthier myself. my son
    is 2 and picky so I love this idea I’m sure he will love it. thanks for
    sharing. I will be making this. never tried coconut sugar I’m excited to
    try it.

  21. MsTaraVlogs on February 20, 2016: (Reply)

    Anna!! Those look amazing! Xoxox

  22. Cassondra L on February 20, 2016: (Reply)

    I loved this recipe, especially because I was on the look out for vegan
    treats. I trust and love Sprouts brand items. So glad you are back

  23. shoipee eneeta on February 20, 2016: (Reply)

    Want some ?

  24. MidnightRandom on February 20, 2016: (Reply)

    i dont even care if you were gone as long as you give us a healthy delish
    meal in return im fine

  25. Squeaky Vegan on February 20, 2016: (Reply)

    nice work

  26. FitAnge S on February 20, 2016: (Reply)

    Oh yes! I’m making these. Thank you Anna, they look fabulous. I love bobs
    redmill brand. It’s hard to get here but I buy online in Australia. Thanks
    for sharing

  27. Mac B Bakes The Cakes on February 20, 2016: (Reply)

    Delicious idea :)

  28. rintube12 on February 20, 2016: (Reply)

    heyyy anna! hope all is well with you and the family! looks yummy as usual!

  29. carrine31 on February 20, 2016: (Reply)

    Loved this recipe! I’m a fan of the 365 brand!

  30. Nancy Bauer on February 20, 2016: (Reply)

    looks delicious! can’t wait to try it!

  31. Veronika McDonald King on February 20, 2016: (Reply)

    I can’t wait to try this. We’re always looking for healthy low sugar
    recipes and being vegan is an added bonus, why hurt the animals if you
    don’t have to? We love Bob’s Red Mill, Justin’s and 365 products. The
    chocolate chips are perfect for a small treat when up late with babies.
    Justin’s also has a delicious almond butter. When I had gestational
    diabetes I ate a ton of it and now that my twins are eating solid food I’m
    feeding it to them as well. They love it mixed into baby multigrain cereal
    with some apple sauce and they love almond butter and apricot puree
    sandwiches. No added sugar for these babies, they’re sweet enough!

  32. Karalyn B on February 21, 2016: (Reply)

    I use bobs red mill for everything !! Pizza crust, oats, other pre-made
    mixes. Makes life easy when you have many food restrictions.

  33. Katsheart2002 on February 21, 2016: (Reply)

    Those look delicious!!!! Can’t wait to make them!

  34. Laura's Home Cookin' on February 21, 2016: (Reply)

    yum!!!!!! we have been on a low carb high protein diet..and have already
    lost a good bit of weight!! I have to tell you this recipe will come in
    handy!! I love bobs red mill!!!!!!!

  35. Vanessa Lopez on February 21, 2016: (Reply)

    These look amazing omg

  36. Kenny Ly on February 21, 2016: (Reply)

    I love this recipe!! I hope more natural food recipes are in store for the
    future 🙂 I love anything from sprouts!!

  37. sakeen amin on February 21, 2016: (Reply)

    i love you

  38. Kate Burgundy on February 21, 2016: (Reply)

    I bet those are so good! Yummy :)

  39. Taylor Mae on February 22, 2016: (Reply)

    #notspons

  40. Taylor Mae on February 22, 2016: (Reply)

    sugar is gluten free FYI

  41. Kenny Ly on February 22, 2016: (Reply)

    I love Sprouts Farmers Market, especially their own brand they carry. There
    are so many natural and organic options in the store, but the Sprouts brand
    is particularly my favorite because everything they have tastes real and
    authentic. My go-to item right now is the Sprouts coconut water! It tastes
    so fresh and they definitely have a better, more distinct taste than any
    other brand’s coconut water :)

  42. godschild60071 on February 22, 2016: (Reply)

    Awesome recipe ! More Vegan options please ???

  43. Teresa Savage on February 22, 2016: (Reply)

    i am totally making these as a reward for my cousin and i after we finish
    our #21dayfix #challenge only 5 days left

  44. Laura Boling on February 22, 2016: (Reply)

    This looks so good and easy!! I just started using coconut everything,
    oil,sugar, etc… And the Justin’s peanut butter cups are my all time fav!!
    Oh the apple sauce trick your sister taught you….AWESOME! 

  45. Mindi Dang on February 23, 2016: (Reply)

    that looks soo yummy!

  46. Karla Perez on February 24, 2016: (Reply)

    Omg Anna they look so good,i love ♡the coca powder in it

  47. AllasYummyFood on March 17, 2016: (Reply)

    Hey just found your channel, great work!! love your style and enthusiasm!!
    and your daughter looks very cute :)

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