Peanut Butter Crunch Brownies

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Get ready to meet your new favorite brownie! Peanut Butter Crunch Brownies have a traditional chocolate brownie base, then wow you with a layer of peanut butter, Rice Krispies, and even more chocolate!
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• 5 tablespoons salted butter, melted
• 3 ounces baking chocolate, melted
• 1 cup sugar
• 2
• ½ teaspoon salt
• ½ teaspoon baking powder
• 1½ teaspoons vanilla extract
• ¾ cup all-purpose flour

• 1 cup creamy peanut butter
• 1½ cups semi-sweet chocolate chips
• 1½ cups rice krispie cereal


1️⃣ 00:00:14 – Preheat your oven to 350 degrees and spray a 9×9 glass pan with nonstick spray or line with parchment paper.

2️⃣ 00:01:00 – In a large mixing bowl, use a hand mixer to mix together melted butter, melted chocolate, and sugar. Add in the eggs, and vanilla and mix until combined.

3️⃣ 00:01:45 – Add in salt, baking powder, and flour and mix until just combined.

4️⃣ 00:02:13 – Pour the brownie batter into the prepared pan and bake for 20 to 25 minutes. Remove from oven and let cool for 1 hour. Spread peanut butter on top.

5️⃣ 00:02:44 – In a -safe mixing bowl, melt chocolate chips in 15 second increments in the microwave, stirring in between, until chocolate is melted and smooth. Stir in rice krispie cereal.

6️⃣ 00:03:15 – Spread chocolate mixture on top of peanut butter layer. Transfer pan to the fridge and allow to cool completely until set, about 30 minutes.


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9 Comments for Peanut Butter Crunch Brownies

  1. Jana Nasser on February 7, 2020: (Reply)

    They really looks sooo good!!
    Nice work!

  2. landsurfer66 on February 7, 2020: (Reply)

    Oh, man. We’re going to make these this weekend. They look amazing!

  3. Dana Shellhorse on February 7, 2020: (Reply)

    I made these tonight. Oh my! So good! And easy to make, too.
    Thanks so much for the recipe!

  4. Rehana Khaliq on February 8, 2020: (Reply)

    Hi, wonderful recipe thanks for sharing.

  5. Mike's Micro Shop on February 8, 2020: (Reply)

    Barefoot Cookin, I like it bunches!!! 🙂

  6. Randy Ragsdale on February 9, 2020: (Reply)

    The Stay At Home Chef can because she mixes her recipes with love that make the world go round’.

  7. garyhaun on February 11, 2020: (Reply)

    WOW…! Thank You; this is a great recipe. Tomorrow is grocery shopping day, and I’m gonna’ make this. =(^-^)=

  8. My Blind Mamas Messy Kitchen on February 13, 2020: (Reply)

    just bought everything to make these! They sound so good.

  9. Anne Howard on February 13, 2020: (Reply)

    Made these today! I’m sure everyone will enjoy them!
    Love all your recipes:)

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