Recipe of the Day: Ree’s Knock-You-Naked Brownies | Food Network

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Ree's Knock-You-Naked Brownies will be your new go-to recipe.

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Knock-You-Naked Brownies
Recipe courtesy of Ree Drummond
Total: 3 hr 50 min
Prep: 15 min
Inactive: 3 hr
Cook: 35 min
Yield: 6 servings
Level: Easy


1 stick butter, melted, plus more for greasing
All-purpose , for dusting
1/3 plus 1/2 cup evaporated
One 18.5-ounce box German chocolate cake mix (I use Duncan Hines)
1 cup finely chopped pecans
60 caramels, unwrapped
1/3 cup semisweet chocolate chips
1/4 cup powdered sugar, sifted


Preheat the oven to 350 degrees F. Grease and flour a 9--9-inch baking pan.

Begin by pouring 1/3 cup evaporated milk into a bowl with the cake mix. Add the melted butter and the chopped pecans. Mix the ingredients together; it'll be pretty thick!

Divide the dough in half down the middle. Press half of it into the bottom of the prepared pan to make the first brownie layer. Bake until slightly set, 8 to 10 minutes. Then remove from the oven and set aside.

While the brownie layer is baking, in a double boiler (or glass bowl set over a bowl of simmering water) combine the caramels and the remaining 1/2 cup evaporated milk. Stir occasionally until the caramels are totally melted and the mixture is smooth. Pour the mixture over the first baked layer, spreading so it's evenly distributed. Sprinkle the chocolate chips all over the top.

Next, on a clean surface or a sheet of waxed paper, press the remaining dough into a square shape slightly smaller than the baking pan. Carefully set it on top of the chocolate chips. Bake for 20 to 25 minutes. Remove the pan from the oven and let the brownies cool to room temperature. Cover the pan and refrigerate the brownies for several hours to allow them to set.

When you're ready to serve them (or give them to someone you love!) sprinkle generously with the powdered sugar and cut them into large rectangles before removing from the pan. These are absolutely killer, my friends. Make them for someone you really, really love… or someone you want to love you back.

It'll work. Guarantee it.

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7 Comments for Recipe of the Day: Ree’s Knock-You-Naked Brownies | Food Network

  1. A kid on January 23, 2018: (Reply)


  2. Buckowens Aka some random guy on January 23, 2018: (Reply)

    I was knocked naked and now I can’t find my clothes. 6/10

  3. Lisa Green on January 23, 2018: (Reply)


  4. Cooking Lessons for Dad on January 23, 2018: (Reply)

    Yum! Brownies are my favorite dessert!

  5. 1bwash on January 23, 2018: (Reply)

    First 30 seconds is Ree winking at her gay fans

  6. Shiba on January 23, 2018: (Reply)


  7. anthony whitehead on January 24, 2018: (Reply)


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