Red Velvet, Oreo, Brownie Bars

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If you like Oreo cookies, chocolate and then you’ll love these… these are the best of all 3 and topped off with a silky smooth ganache. Plus with some silly split screen action… what more could you ask for!

Get the full here: http://bit.ly/1CHIjYg

Other stuff this week…
Orange & Rum Pancake Stack: http://bit.ly/1x3ZG2s
#tbt Arroz Con Pollo: http://bit.ly/1oFxE8q
7 Secrets to Perfect Pasta: http://bit.ly/1tl0tIL

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97 Comments for Red Velvet, Oreo, Brownie Bars

  1. Claire Lignac on October 11, 2014: (Reply)

    The recipe doesn’t say how much flour to put in the brownie mix

  2. TheDerondi on October 11, 2014: (Reply)

    How much flour in the brownie mix??

  3. Torel Indman on October 11, 2014: (Reply)

    i didn’t even look at Ben, had to watch this twice…

  4. Daniel Zander on October 11, 2014: (Reply)

    +Alisa Pressy I think you would LOVE this recipe here’s a link to the
    recipe: 

  5. cookieskreme on October 11, 2014: (Reply)

    Oooh, like so many of the commenters before me, I recommend checking out
    the street food. So worth it.
    Now may not be the best time to visit our city, though… >.<

  6. rdxvii on October 12, 2014: (Reply)

    Trying to make these, but I don’t see an amount for the flour in the
    Brownie Mix! You’re all so delectable, but what I would really like is a
    yummy Red Velvet Oreo Brownie Bar! 

  7. Juan Rodríguez on October 12, 2014: (Reply)

    Where is the cat video link? :(

  8. Riccilyn Santos on October 12, 2014: (Reply)

    (Not food related but I just can’t even)

    MIKE IS CAPTAIN HOOK IN OUAT OH GOSH HE’S LIKE COLIN’S YOUNGER BROTHER!! 

  9. lulu wright on October 12, 2014: (Reply)

    Bens face when he said gnash

  10. Cocoyuehan Liu on October 12, 2014: (Reply)

    Hong Kong~ curry spicy fish balls(street food)!!! Hong Kong wonton noodles!
    And….milk tea I guess? Oh, Xiao Long Bao!! Fun trip!

  11. Patricia C. on October 12, 2014: (Reply)

    massive bowls…ha ha homophones

  12. FuzzBuzzization on October 12, 2014: (Reply)

    HI THERE SORTED FOOD! I really love your channel and I live in Hong Kong I
    recommend you eat egg tarts, dim sum, what we call dian xin (which is
    basically street foods/snacks), and cha siu which is this awesome barbeque
    meat. HOPE TO RUN INTO YOU GUYS!!

  13. dinh on October 12, 2014: (Reply)

    Ben is so cute!!! lol 

  14. Chan Jame on October 12, 2014: (Reply)

    omg! u r coming to HK!!! yayyyy

  15. Chan Jame on October 12, 2014: (Reply)

    wan ten noodles
    fish ball noodles
    smelly tofu

  16. xaeternityx on October 12, 2014: (Reply)

    In your recipe you forgot to mention how much flour is used in the brownie
    mix

  17. Wing Man Poon on October 12, 2014: (Reply)

    I am a hongkonger and you guy definetly should go to try 菠蘿包(it is
    so-called pineapple bun in english i think), 砵仔糕i think you may rarely seen
    in your country, that is a great red bean pudding. Most of the street food
    are actually the best cuisine in hong kong, make sure you dont miss them
    while you are walking down the street.
    Hope you can enjoy a nice trip in HK! :D

  18. Gloria Mians on October 12, 2014: (Reply)

    How much flour do you put in the brownie mix? Because I don’t think it says
    on the website

  19. Zeynep Cicek on October 12, 2014: (Reply)

    PLEASE please come to Istanbulllll! Turkey!

  20. Helvetica09 on October 12, 2014: (Reply)

    So red velvet is just cake with red food dye??? I have never tried it and
    honestly i had no idea what is was supposed to be… Why do people say that
    red velvet is their favourite cake?? 

  21. Aleshia Otieno on October 13, 2014: (Reply)

    Ben saying ganache at 3:08 has made my day 

  22. degelkmashan777 on October 13, 2014: (Reply)

    …. yes Ben -I’d love to… *screen splits* and i DIE XD 

  23. Jay Lu on October 13, 2014: (Reply)

    you have to try the roast goose in HK

  24. Catie Glitterdiamy on October 13, 2014: (Reply)

    Subscribed! Thanks for mentioning it in your vlog, Fleur :D!

  25. CalumHoods Bæ on October 13, 2014: (Reply)

    Mike is quite a handsome bloke isn’t he

  26. TA Falling on October 13, 2014: (Reply)

    I realised that each sorted member helps in a certain way.. Barry helps
    with the photographs, Mike comes up with the jingles, Ben helps with the
    cooking… and Jamie. Jamie.. Jamie fools around 😀 

  27. Xterminator11 on October 13, 2014: (Reply)

    i was kind of thinking what would be better? Phteven Hawking or Phteve Jobs

  28. David Busse on October 13, 2014: (Reply)

    good good stuff!

  29. Sophia Chau on October 13, 2014: (Reply)

    Just eat street food they’re AMMMAAAAZZZIIINNNGGGGG!!!!!!

  30. Ysabelle Saguin on October 14, 2014: (Reply)

    Question! Can we just use brownie and red velvet cake mixes?

  31. anais anais on October 14, 2014: (Reply)

    Mike is so cute.

  32. Sun cola on October 14, 2014: (Reply)

    falling in love with this channel and all the craziness in it ♡
    keep the funny atmosphere in ur videos 

  33. Seanography on October 14, 2014: (Reply)

    +SORTED Food Isn’t sugar considered a wet ingredient for the purposes of
    baking? I’m fairly sure I heard something to that effect from Alton Brown.

  34. Mercedes Taylor on October 14, 2014: (Reply)

    Sexy and can cook! mmmhhhhhmmm! :]

  35. Camila Morita on October 14, 2014: (Reply)

    Mike is the best when bullying Ben, cause he does that so seriously it
    takes me a couple of seconds to understand it was a joke.

  36. Valeria T. on October 15, 2014: (Reply)

    ❤ 

  37. Rua Nho on October 15, 2014: (Reply)

    I love you guys so much :)))) 

  38. Jennifer Lim on October 15, 2014: (Reply)

    these are my massive bowls

    lmao luv these boys bye

  39. Drew EurovisionFan on October 15, 2014: (Reply)

    god im gay buy i hate fake corky gay men.. unsubscribe

  40. Emmélie Olsson on October 17, 2014: (Reply)

    Haha! Just love you guys.

  41. Lyn Tan on October 17, 2014: (Reply)

    OMGGG you guys need to go eat tau fu fah (bean curd dessert), bo lo bao
    (pineapple bun), tau sar bao (red bean bun), xiao long bao (soup filled
    dumpling with meat), and the hong kong pancake thing that i totally forgot
    the name of. You also need to try the bubble milk tea from gong cha. ITS
    AMAZING cos you can control the sugar levels etc. gong cha also has a
    variety of other drinks and toppings (you can put black sesame and have it
    with matcha green tea for example). YOU GUYS ALSO NEEEEEEDDD to eat egg
    tarts. not the gross chewy ones from a indoor shop. you need to go to a
    famous market and get fresh flaky egg tarts. also eat loh por peng (chinese
    wife’s cake), it contains a sort of past with a flaky outside. you also
    need to get that from a market. HAVE FUN EATINGGG!!! i know i do everytime
    i go to hong kong!!! (: xoxoxoxo

  42. Erica Lee on October 18, 2014: (Reply)

    wonder how you guys speak so fast in one breath hahahaha

  43. Avery Siriusly on October 18, 2014: (Reply)

    These are so gorgeously sinful but I adore them <3 Bon voyage and also, you
    guys might want to check out The Fabulous Baker Brothers' Youtube channel!
    They're British dudes who make food as well and I stumbled upon them on
    accident and they look like the sort of people with a good sense of humour
    like Sorted :b

  44. Allan Paisley on October 18, 2014: (Reply)

    You guys crack me up!!! You are AAWWEESSOOMMEEE!!!

  45. lilacfunk on October 18, 2014: (Reply)

    “Two good looking guys give you a taste explosion.”
    Yes, please!

  46. Arina Rai on October 19, 2014: (Reply)

    Omg. I just know now they went to hk. I live in hk anyways

  47. Jennifer A. on October 19, 2014: (Reply)

    “Oh no you crushed the Oreos!” Well yeah why are you chopping them mate?
    X”D

  48. TheVitigreen on October 19, 2014: (Reply)

    I just love your video editing and would love to learn some of your tricks!

  49. Leola Nilsson on October 20, 2014: (Reply)

    3:04 mike has a obvious foodgasm

  50. Eric Cheuk on October 21, 2014: (Reply)

    is red velvet just red cake?
    cuz in canada or where i live in canada it taste like rasberry or
    strawberry

  51. cooper sherman on October 21, 2014: (Reply)

    Ha, the way British people say aluminum 

  52. Nina Halioris on October 22, 2014: (Reply)

    You guys should try and make healthy foods for picky eaters!

  53. Kathryn Livingston on October 22, 2014: (Reply)

    the technique is flawless

  54. LeQue114 on October 23, 2014: (Reply)

    Joyous Happiness.

  55. LeQue114 on October 23, 2014: (Reply)

    Happiness in a tin!

  56. insanity666 on October 23, 2014: (Reply)

    Like Bartin Crepsley? XD
    Darren Shan saga anyone?…Anyone? >_> <_<

  57. Hannah on October 23, 2014: (Reply)

    doesnt red velvet use beets as colouring?

  58. Rea Grey on October 23, 2014: (Reply)

    Can you make a red velvet and cream cheese brownie?

  59. Cindy 佐伯 ひな on October 24, 2014: (Reply)

    wow love it!!!!

  60. Lorena Prado on October 24, 2014: (Reply)

    hello guys, you need to go to Nicaragua we have a lot of delicious food and
    desserts, I promess you will love it!!!

  61. Angel Camp on October 24, 2014: (Reply)

    are you talking through your fridge?

  62. Ver. Anon. on October 25, 2014: (Reply)

    You guys were in Hong Kong!!! I watched this on 23rd and it was only then I
    knew about your visit…
    Anyways, great recipe (looks sooo good), nice Bartin-Luther-King and
    slapping-his-hands-together jokes (I can’t stop laughing XD) and hope
    you’ve had a nice stay here in HK~

  63. Lulumangulu on October 26, 2014: (Reply)

    I love it when you guys mess up, it makes your videos more fun

  64. jessiberry on October 26, 2014: (Reply)

    drivel*

  65. Elle Mayhew on October 26, 2014: (Reply)

    It’s nice to see Ben being a bit weird.

  66. sevenyi926 on October 26, 2014: (Reply)

    EGG TARTS FOR SURE IN HONG KONG~!!!

  67. Katrina Clarke on October 26, 2014: (Reply)

    Can you guys please help me come up with some new porridge ideas please?!
    It’s my favourite breakfast ever but I know that there are so many flavour
    options out there that I have yet to try

  68. carline lyc on October 27, 2014: (Reply)

    mike is sooo cute

  69. LoveAqua02 on October 28, 2014: (Reply)

    Can believe i’m not home when you boys came to Hong Kong… 🙁
    Hope you guys had a good trip~ ^^

  70. Charlie Dray on October 30, 2014: (Reply)

    i would love to eat them, i’m gonna get so much hate for this but…
    I hate brownies.

  71. syrinx32 on October 31, 2014: (Reply)

    Just a question since I am not familiar with “Red Velvet Cake”: is there
    anything special about it except for the colour? Because if so, I don’t
    quite grasp what is so special about it…

  72. 이서연 on October 31, 2014: (Reply)

    Where did you got that tin? I really want to know.

  73. Prathe Chandru on November 1, 2014: (Reply)

    Hey! How did you guys manage to get the bars with icing out of the tin
    after putting them in the fridge!?!?!?!

  74. flippy0721 on November 1, 2014: (Reply)

    You didn’t end your cooking by saying “Sorted” or did you?

  75. Alexis Fried on November 2, 2014: (Reply)

    I think i would have done it a bit differently. I would have poured the
    brownie mix into one tin and the red velvet cake mix into another identical
    tin. Then i would spread the Oreo icing in between the two bars and cover
    the “stack” or “sandwich” with the ganache.

  76. luke burr on November 2, 2014: (Reply)

    they look soooo nice omg

  77. Jess Powell on November 2, 2014: (Reply)

    Bartina McBride

  78. TheMmmija on November 2, 2014: (Reply)

    This video is one thing that made me smile in two weeks, cause it was very
    hard for me. Thanks for that, love from Serbia.<3

  79. Fatma Albadri on November 2, 2014: (Reply)

    These are my massive balls!

  80. AAAwesomenesss on November 2, 2014: (Reply)

    You do your set in front of a huge street window? That’s awesome.

  81. Angelina Liu on November 2, 2014: (Reply)

    lol “oh you crushed the oreos” “yea why you chopping them mate?

  82. giulia vivoli on November 2, 2014: (Reply)

    ahah u guys are great!! wanna try this!! *-*

  83. GoldieLoqs on November 3, 2014: (Reply)

    I watch these videos just to see Mike… Mike, you are one sexy man! The
    food looks delicious as well though ;)

  84. Lina Meander on November 5, 2014: (Reply)

    Your editing is always on point! Also that looks sooo good. :D

  85. Weird Meh on November 6, 2014: (Reply)

    Hi. You guys are hot :)

  86. sugarmama2011 on November 7, 2014: (Reply)

    Looked at the recipe, no flour measurement for the brownies listed. Thanks!

  87. Jen A on November 7, 2014: (Reply)

    Mike is super cute! 

  88. Gayathri Soundranayagam on November 8, 2014: (Reply)

    Aha I chuckled at the “Periodic Table” ^.^

  89. Lauren Taylor on November 10, 2014: (Reply)

    mike sounds like sjin from the yogscast 

  90. The Playing Sasa on November 11, 2014: (Reply)

    THAT LOOKS SO GOOOD :33

  91. Lily LeCouvie on November 12, 2014: (Reply)

    phteven

  92. Aly Z on November 12, 2014: (Reply)

    these boys are flipping hilarious 

  93. SariannaJ on November 21, 2014: (Reply)

    Mike is looking disturbingly handsome and healthy in this.

  94. Ellie Morrow on November 25, 2014: (Reply)

    OMG YOU NEED TO HAVE THOSE EGG PUFF THINGS THAT THEY SELL ON THE STREETS.

  95. mariagarciadlt on November 29, 2014: (Reply)

    phteven

  96. Belguie on December 3, 2014: (Reply)

    Red Velvet, Oreo, Brownie Bars (aka, Good Old Diabetes). 

  97. Megan Meeke on December 4, 2014: (Reply)

    Have to bake these I 

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