Santa Hat Black Bean Brownies – SPECIAL HOLIDAY EPISODE! – Mind Over Munch

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Here his a special stop-motion episode for the holidays showing my bean brownies, I hope you enjoy!!

Bean Brownies Recipe:
1 15 oz can (425g) beans
2 flax eggs (2 Tbsp flax + 6 Tbsp water) (2 eggs will also work for non-vegan)
2 Tbsp oil
2 Tbsp almond butter
1⁄2 cup (60g) cocoa powder
1 tsp vanilla extract
1⁄2 cup (100g) sugar
1⁄4 cup (6g) sweetener
1 1⁄2 tsp baking powder
1⁄4 tsp salt
chocolate chips for topping (optional)

Preheat oven 350°F (175°C).
Prepare flax egg (combine ground flax and water, then set in fridge for 20 minutes).
Combine all ingredients in a food processor.
Distribute into sprayed silicone molds or mini cupcake tins and bake 20-26 minutes. Cool for 30 minutes before serving.
Lasts 5 days in the fridge.

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18 Comments for Santa Hat Black Bean Brownies – SPECIAL HOLIDAY EPISODE! – Mind Over Munch

  1. Mind Over Munch on December 15, 2016: (Reply)

    Happy holidays everyone! I hope you enjoy this holiday special! If you want
    more stop motion in 2017 please give this video a thumbs up to let me know!
    I love you!

  2. Smee RC on December 15, 2016: (Reply)

    I loved this style!

  3. LinneaNelsonVlogs on December 15, 2016: (Reply)

    I LOVE The editing!! So cute <3. This video made me smile :).

  4. carlos glvn on December 15, 2016: (Reply)

    Pretty cute

  5. EZGlutenFree on December 15, 2016: (Reply)

    These are great.
    Incredible video editing.
    Happy Holidays.

  6. Curtis Martin on December 15, 2016: (Reply)

    Very nice. But it was missing the most important ingredient of

  7. Cheryl Hock on December 15, 2016: (Reply)

    I LOVE the way you filmed this:)…… They look so festive. Merry
    Christmas Alyssia!!

  8. Roxie Whitmire on December 15, 2016: (Reply)

    omg omg omg omg like like like

  9. Sandri Gómez on December 15, 2016: (Reply)

    I loved this video so much❤ Btw you should do more what I eat in a day

  10. Robin Williams (Izzy Black) on December 15, 2016: (Reply)

    The stop motion just seemed right for the season.

  11. Joseph1NJ on December 15, 2016: (Reply)

    “Lasts 5 days…” Yeah right, good luck with that ?

  12. dylan taylor on December 15, 2016: (Reply)

    YUUUUUUUUUUM!!! I’ll top mine off with some coconut whipped cream, a pitted
    cherry, a little bit more coconut whipped cream on top and a little touch
    of cinnamon Yummy! If only I could make it lol

  13. nicoledc1193 on December 15, 2016: (Reply)

    The amount of photography and editing in this short video is astounding! I
    would not have the patience lol

  14. Christian Craig on December 16, 2016: (Reply)

    How do you do this ??!

  15. Kelly Ehrhardt on December 16, 2016: (Reply)

    that was great!! thank you and Merry Christmas!

  16. Terri Myrick on December 17, 2016: (Reply)

    is there anyway you can make a diabetic friendly version of edible cookie
    dough it would mean the world to me

  17. Julie-Laure Bernard on December 17, 2016: (Reply)

    I have to try this recipe! :)

  18. 1024specialkay on December 24, 2016: (Reply)

    WOW. The editing is incredible, you are amazing and so creative!

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