VEGAN BROWNIES RECIPE (fail?!) | GLUTEN FREE, OIL FREE, LOW FAT

April 5, 2017
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! , oil free, & low fat! Today’s was a bit of a fail, but eh… you win some you lose some.

R E C I P E :

2 medium sized sweet potatoes cooked & mashed (approx. 2 cups cubed)
2 cups of pitted dates (soaked)
1 tsp vanilla
1/2 cup buckwheat flour
1 cup almond meal
1 tsp powder
1/2 tsp salt
5 tbsp cacao powder (or use cocoa powder!!)
Optional:
handful of vegan dark chips
handful of chopped walnuts

BAKE @ 180C/350F for 20-30 minutes. Poke with fork or toothpick and if it comes out clean, it’s done!
Recipe adapted from: https://deliciouslyella.com/

ⓥ Why Vegan?

• EARTHLINGS: http://documentary-movie.com/earthlings/

? CAMERA: Canon G7X
? MUSIC: https://soundcloud.com/engelwoodmusic

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20 Comments for VEGAN BROWNIES RECIPE (fail?!) | GLUTEN FREE, OIL FREE, LOW FAT

  1. Maddie Lymburner on February 20, 2017: (Reply)

    Well guys, today’s recipe was a bit of a fail. Instead of scrapping what we created today, I thought I would still share this with you to give you guys some entertainment, and to see if you guys can actually make these right ?. You win some, you lose some right? Hope you still enjoy!

  2. ItsOliviaMartin on February 20, 2017: (Reply)

    You both are so stinking cute!!! Now I want a brownie ?

  3. boomer love on February 20, 2017: (Reply)

    I tried the cookies with peanut butter and they were so good? I wanna try these next

  4. Ariana Maraj on February 20, 2017: (Reply)

    ?I’m not even gone say nothing I’m just going to wait until the brownies are done

  5. Grace Sauer on February 20, 2017: (Reply)

    Maybe it turned out bad because cacao is bitter! Maybe add maple syrup or cane sugar?

  6. L&S Chanel on February 20, 2017: (Reply)

    Hi maddie you are one if my inspiration I’ve suffered from obesity and anxiety I’ve decided to go vegan your videos have helped me adapt the lifestyle I look up to you so much

  7. Glenna Martin on February 20, 2017: (Reply)

    How about a flax egg in?

  8. Jake And Sarah Health Nuts on February 20, 2017: (Reply)

    they looked good to me lol. maple syrup may help make it better. made an epic vegan cheese cake recipe recently. if anyone wants that let me know

  9. Minxx on February 20, 2017: (Reply)

    ??awww ❤❤

  10. truvelocity on February 20, 2017: (Reply)

    …And this is why I love your vlogs. You are so laid back even if something goes wrong. Great attitudes.

  11. Jessicaa on February 20, 2017: (Reply)

    why do i always see a fly in every video

  12. David Macdonald on February 20, 2017: (Reply)

    maddie it’s cool we don’t even care at all your too cute ?

  13. David Macdonald on February 20, 2017: (Reply)

    maddie it’s cool bbe we don’t even care at all your too cute ? , and when you getting out on the bike a run.

  14. Gardenia on February 20, 2017: (Reply)

    In a way, what good is making something super healthy when no one will eat it cuz it tastes bad??  🙂

  15. ve- ganise on February 20, 2017: (Reply)

    Doh, oh well you’ll have to do them again to taste the difference.

  16. Orlando Martinez on February 20, 2017: (Reply)

    add ice cream to them , you did great girl

  17. Steph Payn on February 20, 2017: (Reply)

    Maybe next time add some vegan milk and a blend of gluten free flour as well as flax eggs

  18. ElenaJov on February 20, 2017: (Reply)

    Still worth trying ☺??

  19. Relectrod on February 20, 2017: (Reply)

    i think buckwheat taste gross, i had same expeiernce with baking

  20. Mei Teng Chan on February 21, 2017: (Reply)

    ??
    still love this video though haha

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