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Cherry Brownies
2014-05-28 12:28:04
They taste divine....moist and cherry sweet and delish. You will not be disappointed with this very easy recipe!
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Ingredients
- 1.5 cups white sugar
- 3/4 cup butter
- 2 eggs
- 1 teaspoon vanilla
- 1.5 cups flour
- 1.5 teaspoons baking powder
- 1/2 cup chopped red cherries
- Favourite frosting, tinted pink if desired.
- Melted chocolate for drizzling.
- Cherries with stems.
Instructions
- Preheat oven to 350.
- Cream butter and sugar. Add eggs and vanilla.
- Stir together flour and baking powder. Add into butter & sugar mixture. Mix until blended.
- Add chopped cherries.
- Pour into greased 8x8 baking pan.
- Bake at 350 degrees for 30-35 minutes or until toothpick comes out clean. {The top of the squares will look very brown when done, but will taste just fine!}
- Let cool. Then frost with favorite icing tinted pink. Flavour icing with a little cherry juice from the jar of cherries if desired.
- When icing has set, drizzle melted chocolate on top if desired. Let chocolate set.
- Cut & remove from pan. Add cherries to slices just before serving
Brownie recipe adapted from echoesoflaughter.ca
Brownie recipe adapted from echoesoflaughter.ca
Brownies for Days http://www.browniesfordays.com/
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