Toffee Brownie Chocolate Trifle

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Brownie Chocolate Trifle
It's got layers of brownie, chocolate pudding, toffee, sweetened condensed milk, and whipped cream. It is heavenly!!
  1. 1 1/2 cups sugar
  2. 1 1/2 cups flour
  3. 1/2 cup cocoa
  4. 3/4 tsp salt
  5. 3 eggs
  6. 3/4 cup oil
  7. 6 Tbsp milk
Trifle Filling
  1. 1 box chocolate pudding
  2. 1 box pudding (you can use another box of chocolate if you prefer)
  3. 1/2 cup sweetened condensed milk
  4. 3 cups milk
  5. 1 1/2 cups whipping cream + 1/2 cup powdered sugar + 1/2 tsp vanilla
  6. 1 cup toffee bits
  7. 1 Heath bar
  1. Combine all ingredients in order listed and mix till smooth. Pour into a well greased 9×13" pan. Bake at 350° for about 20-25 minutes. Cool completely. Cut into squares.
Trifle Filling
  1. Beat pudding mix, sweetened condensed milk, and milk till smooth. Set aside. Whip cream till soft peaks form, then beat in powdered sugar and vanilla. Set aside.
  1. In a large trifle bowl, layer half of the brownie squares, half of the pudding, 1/2 cup of the toffee bits, and half of the sweetened whipped cream. Repeat layers. Top with crushed heath bar. Cover and chill for 1 hour.
Brownie recipe adapted from
Brownie recipe adapted from
Brownies for Days
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